Outback Catering Menu With Prices For 2026
Outback Catering offers a diverse selection of flavorful dishes inspired by traditional Australian cuisine, specifically designed for group dining. Their extensive outback catering menu includes generous mains, shareable platters, and crisp, fresh sides to satisfy varied palates. Whether you are planning a casual get-together or a sophisticated event, this menu covers all needs with practical, tasty options.
The outback catering menu combines well-known favorites with bold, robust tastes, featuring a range of grilled meats, including tender lamb and succulent beef, alongside refreshing salads and unique accompaniments. Each dish delivers hearty portions crafted to encourage sharing, ensuring your guests enjoy both quantity and quality. Outback Catering maintains consistent excellence across their offerings, making it a reliable choice for any occasion requiring seamless catering.
By selecting from Outback Catering’s menu, you guarantee your guests authentic Australian flavors paired with great value. The menu presents popular dishes with transparent pricing and clear descriptions, allowing you to plan efficiently. This well-rounded, convenient menu supports your event's success with minimal stress, thanks to its thoughtful variety and emphasis on satisfying taste.
Outback Catering Menu With Prices
The Outback Catering Menu With Prices offers a wide range of options, including hearty mains, sharing platters, fresh salads, and indulgent desserts. Each dish is crafted to deliver bold flavors while making group dining simple and convenient, perfect for gatherings, events, or special occasions. This menu provides something satisfying for every taste.
Signature Mains
Signature Mains form the core of the Outback Catering menu, showcasing hearty Australian-inspired entrees that emphasize expert grilling and roasting techniques. These plates feature premium cuts like sirloin steak, tender chicken breast, and fresh seafood, all enhanced with traditional marinades and local spices that deliver authentic flavors.
Each main dish contains between 600 and 850 calories, providing a satisfying and balanced meal designed to keep guests energized. Prices range from moderate to premium levels, reflecting the high quality of ingredients and generous portion sizes. Whether guests choose the grilled ribeye or the classic grilled salmon, every entrée offers bold, memorable flavors that consistently impress attendees.
This selection represents a key segment of the menu due to its robust taste profiles and substantial servings. The fusion of char-grilled textures and perfectly balanced seasonings highlights Australia’s rich culinary traditions, making these mains both flavorful and distinctive. These dishes showcase the care and skill involved in preparing authentic, satisfying meals for catered events.
Choosing from this category ensures a standout entrée that enhances any catered experience, delivering memorable tastes paired with appealing price points. This range attracts guests who value both classic and modern interpretations of hearty, nourishing main courses, making it an excellent choice for a variety of occasions.
| Item | Price | Calories |
|---|---|---|
| Grilled Ribeye Steak | $18.99 | 820 |
| Outback Grilled Chicken Breast | $14.49 | 680 |
| Classic Grilled Salmon | $17.99 | 750 |
| BBQ Baby Back Ribs | $19.50 | 830 |
| Grilled Pork Chop | $16.99 | 700 |
| Herb-Marinated Lamb Chops | $20.99 | 810 |
| Grilled Shrimp Skewers | $15.99 | 620 |
| Outback Burger Patties | $13.50 | 690 |
Party Platters
Party Platters on the Outback Catering menu offer a wide selection of shareable dishes designed for casual group dining. These platters combine meat, seafood, and vegetarian options, each crafted with fresh ingredients like roasted vegetables, assorted cheeses, and artisan breads. The variety ensures a mix of flavors and textures, appealing to a broad range of tastes at any gathering.
Each platter contains between 900 and 1400 calories per serving, enough to satisfy multiple appetites in one sitting. Prices reflect the generous portions and variety included, making them affordable options for medium to large groups. Customers receive strong value without sacrificing quality, allowing hosts to feed guests well within a reasonable budget.
The party platters cater to those seeking convenience alongside diverse, authentic flavors. Each selection presents a thoughtful balance of textures and tastes, highlighting Outback Catering’s dedication to quality ingredients. Customers return frequently due to the combination of taste, presentation, and ease of ordering for any occasion.
When hosts choose these platters, they provide guests easy access to an assortment of Australian-inspired dishes. The menus emphasize fresh, grilled proteins paired with vibrant sides, encouraging social interaction through shared dining. Overall, these platters create an enjoyable, flavorful experience ideal for connecting with friends or colleagues.
| Item | Price | Calories |
|---|---|---|
| Mixed Grill Platter (serves 5) | $79.99 | 1350 |
| Seafood Combo Platter (serves 6) | $89.99 | 1400 |
| Vegetarian Delight Platter (serves 4) | $59.99 | 950 |
| Classic Aussie Meat Platter (serves 8) | $99.50 | 1380 |
| BBQ Feast Platter (serves 7) | $85.49 | 1320 |
| Cheese and Charcuterie Platter (serves 6) | $75.00 | 1100 |
| Grilled Skewer Platter (serves 5) | $69.99 | 1250 |
| Mini Sliders Platter (serves 10) | $80.00 | 1200 |
Fresh Salads
Fresh salads provide a crisp, refreshing contrast to the heavier dishes featured on the menu. They showcase high-quality seasonal produce combined with vibrant garden greens, crunchy nuts, sweet fruits, and protein options such as grilled chicken or seafood. These salads offer colorful, nutrient-dense choices that suit various tastes and dietary needs.
Calorie counts for the salads generally range between 250 and 420 calories per serving. This appeals to guests who prefer lighter meals or want a balanced complement to their main dishes. Prices remain affordable, typically below $13, reflecting their versatility as either satisfying side dishes or nutritious main course alternatives.
The salad selections serve as an excellent choice to diversify an event’s food offerings. They provide a variety of textures, from crispy nuts to juicy fruit and tender grilled proteins, creating fresh, layered flavors. These elements help the salads stand out and balance the richer, heavier entrees commonly served.
The focus on freshness and nutrition in the salad offerings caters to guests mindful of calories or those who prefer plant-forward options. The salads bring visual appeal and health benefits, enhancing the overall catering experience by adding variety, color, and balanced nutrition to any meal.
| Item | Price | Calories |
|---|---|---|
| Caesar Salad with Grilled Chicken | $12.99 | 420 |
| Mixed Greens with Berries and Pecans | $11.50 | 350 |
| Roasted Beet and Goat Cheese Salad | $12.00 | 300 |
| Grilled Shrimp Salad | $13.49 | 400 |
| Classic Garden Salad | $9.99 | 250 |
| Quinoa and Avocado Salad | $12.49 | 370 |
| Greek Salad with Feta Cheese | $11.99 | 340 |
| Asian Slaw with Sesame Dressing | $10.99 | 280 |
Warm Sides
The Warm Sides section features a selection of hearty accompaniments designed to complement the mains and platters offered by Outback Catering. These sides include roasted seasonal vegetables, fluffy baked potatoes, fragrant seasoned rice, and traditional Aussie favorites such as corn on the cob and sautéed green beans.
Each side dish generally contains between 180 and 350 calories per serving, depending on factors like ingredient richness and portion size. The menu keeps prices budget-friendly, with most options costing under eight dollars. This affordability allows customers to easily add flavorful sides as supplements to their main dishes.
Warm sides bring balance to the meal by introducing varied textures and deeper flavor profiles. They often showcase rustic cooking techniques, such as slow roasting and simple seasoning, which evoke the comforting familiarity of home-cooked food. These qualities help enhance and complete the overall dining experience.
By selecting warm sides, customers add variety and dimension to their catering order. These dishes provide wholesome, comforting options that pair seamlessly with the Australian-inspired mains and platters. The warm sides elevate the meal without significantly increasing cost, ensuring a satisfying and well-rounded experience.
For more on this, see our related guide: Outback Seafood Menu With Prices For 2026.
| Item | Price | Calories |
|---|---|---|
| Garlic Mashed Potatoes | $6.99 | 320 |
| Roasted Seasonal Vegetables | $7.50 | 280 |
| Grilled Corn on the Cob | $5.99 | 250 |
| Herbed Rice Pilaf | $6.50 | 310 |
| Baked Sweet Potato Wedges | $7.99 | 330 |
| Steamed Broccoli with Lemon Butter | $6.25 | 180 |
| Loaded Baked Potato | $7.75 | 350 |
| Mac and Cheese | $7.99 | 340 |
Desserts
Desserts complete the catering menu with a sweet finish, showcasing indulgent Australian-inspired treats such as classic lamingtons and airy pavlova. Each dessert combines sugary elements with fresh fruit or smooth creamy textures, crafting rich yet refreshing finales to the meal experience.
Calorie counts for these desserts typically range between 300 and 500 per individual serving, offering satisfying sweetness without overwhelming heaviness. Prices remain reasonable relative to portion size and presentation quality, generally falling between $6 and $9 per dessert, making them accessible for most budgets.
This category brings a celebratory, festive note to any catering order, providing guests with a memorable and enjoyable concluding taste experience. Desserts highlight traditional preparation techniques while blending in distinctive Australian flavors, ensuring they stand out among typical catering options.
Choosing dessert from this selection perfectly rounds out your event’s menu by adding sweet contrast and delightful variety. This encourages guests to relax, linger, and savor the occasion, leaving a positive, lasting impression after the main courses have been enjoyed.
| Item | Price | Calories |
|---|---|---|
| Classic Lamington Squares | $6.99 | 320 |
| Pavlova with Fresh Berries | $7.95 | 300 |
| Chocolate Mud Cake | $8.49 | 480 |
| Caramel Sticky Date Pudding | $7.99 | 460 |
| Lemon Myrtle Tart | $7.50 | 310 |
| Vanilla Bean Cheesecake | $8.99 | 450 |
| Anzac Biscuit Platter (serves 6) | $9.50 | 400 |
| Macadamia Nut Brownies | $7.25 | 350 |
Beverages
The Beverages section in the Australian-themed catering selection features a range of complementary drinks inspired by local flavors. Guests can enjoy iced teas, sparkling waters, and lemonades that highlight native ingredients, providing a refreshing variety alongside the hearty food options. These drinks serve as perfect refreshment choices tailored to different tastes at any event.
Calories in these beverages vary widely, with most non-alcoholic options containing between 0 and 150 calories per serving. This calorie range allows guests to enjoy their drink without concern for excessive intake. Prices remain affordable, typically ranging from $2 to $5 per drink, making it easy to add beverages to any catering order without stretching the budget.
The beverage category completes the menu by offering hydration that matches the adventurous Australian theme while complementing the food selections. These drinks bring crisp, bright flavors that balance the richness and freshness of the dishes, enhancing the overall dining experience and liveliness of the event.
Including these beverages adds to guest satisfaction by providing flavorful, thirst-quenching options throughout the event. They encourage attendees to stay refreshed and enjoy a cohesive catering service that combines quality drinks with delicious food in a stylish, themed presentation.
| Item | Price | Calories |
|---|---|---|
| Lemon Myrtle Iced Tea | $3.50 | 90 |
| Sparkling Water with Lime | $2.99 | 0 |
| Classic Lemonade | $3.25 | 120 |
| Australian Ginger Beer | $4.00 | 130 |
| Orange Juice | $3.75 | 110 |
| Bottled Still Water | $2.50 | 0 |
| Herbal Infusion Tea | $3.00 | 5 |
| Cold Brew Coffee | $4.25 | 20 |
Does Outback Catering Offer Gluten-Free Options?
Yes, Outback Catering provides several gluten-free items across their menu, especially within the Signature Mains and Fresh Salads categories. They clearly mark these options for easy identification, catering to guests with dietary restrictions.
In addition to naturally gluten-free dishes like grilled meats and certain salads, they offer modifications upon request for some platters and warm sides. This flexibility helps accommodate most guests needing gluten-free meals without compromising on taste or variety.
When ordering, specify gluten-free requirements to the catering team. They can assist in customizing your selection to avoid cross-contamination and ensure nutritional needs are met with available alternatives from their menu options.
FAQs
What is the minimum order size for Outback Catering?
Outback Catering typically requires a minimum order that varies depending on the menu items selected and event size. Generally, they accommodate group orders starting from around ten servings.
For specific events, contacting the catering service directly helps clarify minimums and allows you to arrange a tailored menu suitable for your occasion and guest count.
Can I customize my Outback Catering order?
Yes, Outback Catering offers customization options for many menu items to fit dietary needs or preferences. You can request ingredient modifications or alternate sides when placing your order.
It’s best to discuss these requirements with the catering coordinator beforehand to ensure your selections meet your expectations and any allergy or dietary restrictions are properly handled.
Are delivery and setup included in Outback Catering?
Delivery is usually available with Outback Catering, often as part of their service depending on location and order size. Setup services may vary and are worth confirming ahead of time.
Contact the catering team to learn about delivery costs, timing, and whether setup or on-site assistance is available or recommended for your event.
Does Outback Catering offer vegetarian options?
Outback Catering does provide vegetarian dishes within Fresh Salads, Party Platters, and some Warm Sides, allowing vegetarian guests satisfying meal choices.
Selecting a mix of these vegetarian menu items alongside signature mains ensures all guests receive appropriate and tasty options at your catered event.
Can I order desserts separately from the main catering menu?
Yes, desserts can be ordered a la carte or as part of the full catering package. Outback Catering offers flexibility for dessert-only orders for events focused on sweet treats.
It’s advisable to confirm dessert availability and serving sizes beforehand to coordinate smoothly with the rest of your catering selections.
How far in advance should I place my order with Outback Catering?
Placing your catering order at least one week before the event is recommended to allow adequate preparation and delivery arrangements. Larger orders may require more lead time.
Early ordering guarantees menu availability and provides the catering team ample time to accommodate special requests or customizations effectively.
Conclusion
The Outback Catering menu offers a range of well-crafted Australian-themed dishes perfect for events of various sizes and styles. It balances hearty mains, fresh salads, and shareable platters to accommodate different tastes and appetites naturally.
Among the standout options are the Signature Mains featuring grilled meats and seafood, along with the Party Platters which excel at delivering variety and easy sharing. These categories highlight the vibrant flavors the Outback Catering menu brings to any gathering.
Choosing from this menu supports a catering experience focused on authentic flavors and dependable value. Guests enjoy a satisfying and memorable meal, whether for corporate events, family celebrations, or casual get-togethers.
